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First Selection 2017

Sweet-and-sour cherries, green herbs and a hint of roasted coffee in the aroma. Initially tight and quite restrained in the taste, with evident tannic structure, hot spices and tones of red berries and coffee. In the aftertaste there are sweet berries and an ounce of chocolate. The wine needs air and time – decant or store to get the biggest experience.

Production

4.000 bottles

Grapes

60% Ruen

40% Cabernet Sauvignon

ALC.

14%

Oak aging

Matured for 10 months in barrels of French oak.
50% new barrels and 50% one year old barrels.

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